Dinner

Below is a sampling of hors d'oeuvres options.  My Personal Gourmet Catering can customize menus to your request.  Contact My Personal Gourmet Catering today for your free consultation 513-576-1500. 

Salad

(choose one)

MPG Signature Mixed Baby Greens with Strawberries, Cranberries, Goat Cheese, and Walnut

Caesar Salad

Garden Fresh Salad with a Mixture of Iceberg and Romaine, Carrots, Cherry Tomatoes, and Cucumber 

Fresh Baked Rolls and Butter

 Entrees

(choose two)

Grilled Filet Mignon with Au Jus

Sliced Prime Rib with Au Jus

Grilled Herbed Chevre Cheese Stuffed Chicken Breast

Chicken Picata

Slow Cooked Oven Roasted Brown Diavola Chicken Breast

Honey/ Peacan Crusted Tilapia

Cedar Roasted Salmon with Dill Caper Sauce

 Frenched Lamb Chops with Beufortt Inn Berry Wine Sauce

Herb Roasted Pork Loin with Cranberry Chipotle Glaze

 Optional Carving Stations of Prime Rib, Turkey Breast, or Oven Baked Pit Ham Available for an Additional $3.95 per person

 Sides

(choose three)

Aunt Ann’s Sweet Potato Casserole with Pecan Streusel Topping

Caramelized Onion and Gorgonzola Mashed Potatoes

Sauté of Mushroom and Shallots Marsala

Roasted Garlic Mashed Potatoes

MPG’s Signature Macaroni and Cheese

 Fresh Seasonal Vegetable Medley

Green Beans with a Rustic Almond Butter

Oven Roasted Corn on the Cob

Glazed Carrots

Rice Pilaf

Tomato and Spinach Couscous

Herb Roasted Red Skin Potatoes

Baked Potato, Sweet Potato, and Mashed Potato (for all the fixin’s and set-up as a complete food station add $1.20 per person)

Beverages

(choose one)

Coffee, Hot Tea, Iced Tea, or Lemonade